Cruelty to animals


Due to various life events, it has been a while since I have put up any new content (apologies for that). I normally like to address one topic in depth, but since there are about a million topics swirling around in my head, I will mention a few of them now. Some I might go into in a later post, some maybe not. But here’s a bit of what I’ve been thinking about:

1. What are the ethics of giving and receiving gifts (especially food gifts) between vegans and non-vegans? I try and give only vegan and/or cruelty free gifts even when I know the recipient might really enjoy a sausage from Hickory Farms, for example. But I always keep the recipient in mind and try and get a gift that they will really like, just not something based on an animal’s death. When I receive a gift, I have no problem returning/exchanging it (a wool sweater, for example), or passing it along to someone else if it is a food item. I wonder how much this is an issue in families, particularly at holiday time.

2. Speaking of gifts, I saw an article in a local paper about giving live animals as gifts. It was a syndicated article, and I have no memory of where it came from. But the gist of the article was that it is not a good idea to give live animals as gifts, a premise I wholeheartedly support. But it was the beginning paragraph of the article that appalled me. The author was talking about being out shopping and seeing a dog/cat in a pet store and being inclined to an impulse purchase. Is he/she kidding me?? Millions of healthy animals are still being killed in shelters because of a lack of space and homes, and there are still people BUYING animals from pet stores? I didn’t think you could even sell live animals at pet stores anymore (and that needs to stop forthwith). Hey folks, how about adopting? Saving a life? And that goes for breeders, too. They still want to sell their $500 puppies to a person with that much to spend, meanwhile perfectly nice, sweet shepherds, goldies, and too many cats to count are being killed. Shame on all of them.

3. A 12 year old girl was among those arrested at the US Thanksgiving day parade. A group of protesters wanted to stop the Sea World float – understandable. To me it’s akin to having a slaughterhouse float or a vivisection lab float. What was interesting to me is that shortly afterwards, Sea World put out a letter calling the protesters “extremists” and basically attempting to portray them as fringe lunatics. As many others have written and as I have on this blog and on twitter, it appears the days of Sea World and other such institutions are numbered. Word is out about the appalling tactics of capture, abuse, and, in the case of Taiji (which rounds up dolphins for marine mammal parks), slaughter. Sea World is losing its grip on this because the facts are coming out, so they are attempting to portray anyone speaking the truth as a non-mainstream wacko. I guess it sucks to be them as people realize that captivity, exploitation, and abuse are not very entertaining.

4. There have been too many cases lately of cows being left out in the elements and dying of exposure. The most recent one was a local case of a farmer who had left newly born calves out at night – in the high winds, blowing snow, and below zero wind chills that have plagued much of the northern US in recent days. If this had been done to a dog or cat, criminal charges might be pending. But since someone has decided that animals to be killed for food do not get the same protection, nothing will happen. Let’s all remember though that cows have the same nervous system, sensitivity, and capability of suffering as dogs. I guess it is easier for those who profit off of their deaths to imagine that somehow the rules of science get suspended when it is for something that they want. Or perhaps they simply don’t care.

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Swamp people. Duck Dynasty. Hillbilly handfishin’. American Hoggers. Chasing tail. There’s a theme here, and it seems to be growing. The number of “reality” shows that focus on, even celebrate, the killing of animals has exploded in recent years. The killing and/or eating of animals has been shown on television for many years, of course, from cooking shows to “sports” programs. And as long as cable channels have existed, there have always been semi-documentary programs that followed hunters in the field or people out on the water fishing. But those shows, at least in the limited viewing I have had of them, seem to be straight forward and attempt to be instructive (not that I am a fan, just pointing out a difference). The present crop of programs however, seems to have a disturbing celebratory glee attached to them. And again, I have only seen (and been able to stomach) small snippets of these programs. But the people on them seem to really enjoy their “work” or “recreation” and do not seem to have any compunction at all about the violent and often cruel deaths they are inflicting on sentient, frightened creatures.

The knowledge that these things are take place is upsetting, but the fact is, people do hunt and fish and design products to make hunting and fishing more efficient for those who engage in it. Regarding hunting and fishing, again, not a fan, but it exists whether or not I like it. What is much more disturbing to me is that, by the millions, people are spending time out of what is for many a precious small allotment of free time, WATCHING these killings as a form of entertainment. I understand fatigue. I understand the need to unwind with some relatively mindless occupation after a long day. But to watch the suffering and death of animals as a way to unwind? I don’t get it. And for many people, work and family responsibilities consume many if not most of the waking hours of most days. So that leaves precious few hours for entertainment and relaxing. That these shows attract enough viewers to stay on the air makes me very sad.

I will admit to watching the first couple of seasons of Billy The Exterminator. But despite the program title, Billy and his company actually attempted (and almost always accomplished) relocation of the animals caught. When he had a bat infested attic, he rigged a net to force the bats out of the building while not harming them. He seemed to care about the local ecosystems and wanted to release the “nuisance” animals to live out their lives in a remote setting. It was actually somewhat uplifting. I did eventually stop viewing because there were some instances of actual extermination – wasp nests (although he did relocate a bee hive once) and rats in various locations. I just can’t watch that. But I am glad he rescued and released many of the animals he was called to remove.

But these current programs are about killing, hunting, shooting, and death. I don’t care if the animals killed are later harvested for food. Or if the people in them think they are performing a “necessary” removal of “dangerous” animals. The programs are ultimately about the hunt and the kill. And people are watching. Sad.

photo: Gary M. Stolz, U.S. Fish and Wildlife Service via

A very sad story out of North Stonington, Connecticut. Two cows on a family farm were shot, the suspects being three youths known to law enforcement in the area. After being shot and left for dead, one of the poor creatures had a jaw so mangled that euthanasia was necessary. Charges, including animal cruelty charges, are being prepared and arrests are expected soon. The investigation is being handled by the Connecticut State Police.

While I am disgusted at the wanton cruelty inflicted by these individuals and encouraged by the inclusion of animal cruelty charges, I can’t help but wonder about the status of cows in general. Cows are considered farm animals, and farm animals, much like laboratory animals, are treated with different guidelines than our companion animals. In other words, if someone did to a neighborhood dog the kinds of things that happen in slaughterhouses all over the country, they would no doubt be charged with animal cruelty, possibly as a felony (and I am NOT suggesting they shouldn’t). So these cows, while on the farm, are protected, but once they are on the way to being killed (I believe the industry term is “processed”), they are under less protection. Of course even farmed animals are supposed to be killed by humane methods of slaughter, but one only needs to do a quick internet search to discover that significant numbers of animals are subjected to horrifying torture to their physical bodies while they often remain conscious. Some even survive parts of the slaughter process. So for me, this begs the following questions: What defines the cruelty? Is it the intent of the killer, or the outcome for the victim? Is it governed by the location of the one killed (e.g., slaughterhouse vs. farm vs. back yard)? And what about the above mentioned fact regarding the horrors that routinely occur in slaughterhouses? One could (quite easily, in my view) argue that since the meat production industry fails regularly to provide humane deaths, that the entire industry is inherently cruel. Why are killers of cows shot on the farm charged with animal cruelty while the industry that stuns, bleeds, skins, and dismembers billions of land animals each year in the United States is left to continue on its way unimpeded?